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Monday, February 22, 2010

Fruit Flan

Here is a flan which we did with an 8" vanilla spongecake from $30.

This FRUIT FLAN was a huge hit as we opted for the healthier alternative with less sugar and more fruits, in between the cake and  on top :)  We have not been able to snap a shot from the other fruit flan we had done, and sure didn't want to miss this one.

 

 


We previously did a flan on a pastry, which is equally tasty.  So that gives you better choice for your flan.

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